When it comes to grilling, most people think of the classic staples: burgers and hot dogs. While these are undeniably delicious, they can also become monotonous if they are the only things being grilled. With a bit of creativity and experimentation, the possibilities of what you can grill are endless. From unique marinades to unexpected ingredients, here are some creative grilling recipes to help you think beyond the basic burgers and hot dogs.

1. Grilled Watermelon with Feta and Mint

This unexpected combination of flavors is sure to be a hit at your next BBQ. Simply slice a watermelon into thick wedges and brush with olive oil. Grill for about 2 minutes on each side until grill marks appear. Sprinkle with crumbled feta cheese and chopped fresh mint for a refreshing and unexpected dish.

2. Grilled Flatbread Pizza

Why not take your pizza game to the grill? Use flatbread or pre-made pizza dough for a quick and easy option. Top with your favorite sauce, cheese, and toppings and grill for about 5 minutes until the cheese is melted and the crust is crispy. You can even try grilling a dessert pizza with a spread of Nutella and sliced fruit.

3. Grilled Shrimp and Pineapple Skewers

For a tropical and flavorful twist, thread large shrimp and cubed pineapple onto skewers. Brush with a mixture of soy sauce, brown sugar, and garlic and grill for 3-4 minutes on each side. Serve with a side of rice for a complete meal.

4. Grilled Avocado with Lime and Chili Flakes

Grilling avocados may seem strange, but it brings out a whole new level of flavor. Cut avocados in half and remove the pit. Brush with olive oil and grill for about 3 minutes on each side. Squeeze fresh lime juice over the top and sprinkle with chili flakes for a spicy and zesty side dish or topping for burgers.

5. Grilled Asparagus and Prosciutto Bundles

Asparagus may not be the first thing that comes to mind when you think of grilling, but it makes for a delicious and elegant side dish. Wrap a few stalks of asparagus with a slice of prosciutto and grill for about 3 minutes on each side. The smoky flavor from the grill pairs perfectly with the salty prosciutto.

6. Grilled Sweet Potato Wedges

For a healthier alternative to traditional fries, try grilling sweet potato wedges. Cut sweet potatoes into wedges and toss with olive oil, salt, and pepper. Grill for about 10 minutes, flipping halfway through, until tender and slightly charred. Serve with a side of chipotle mayo or your favorite dipping sauce.

7. Grilled Stuffed Portobello Mushrooms

Portobello mushrooms make for a hearty and satisfying vegetarian option on the grill. Remove the stems and grill the caps for a few minutes on each side. Fill the caps with a mixture of sautéed veggies, quinoa, and cheese and grill for an additional 5 minutes until the filling is warmed through.

8. Grilled Peach and Halloumi Salad

Grilled peaches are a sweet and flavorful addition to salads. Brush peach halves with olive oil and grill for 2-3 minutes on each side. Toss with a mix of greens, sliced red onion, and grilled halloumi cheese. Drizzle with a balsamic glaze for a light and summery salad.

By thinking beyond the typical burgers and hot dogs, you can add a whole new dimension to your grilling game. These creative recipes are just a starting point, so don’t be afraid to experiment and come up with your own unique creations. Happy grilling!